Glasart DELTA Carving Station
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DELTA Carving Station
A complete system for your operation
Details Glasart Carving Station
The ideal solution: a station for meat carving, exhibition and food distribution.
The Carving Station can be used in two different ways, with a board for cutting food or with a Thermoelectric Glass for food exhibition and distribution. The carving station is equipped with a white polyethylene board (optional) and in addition to keeping food warm, provides a very special highlight, valuing the exposed product.
When used in conjunction with the Thermoelectric Glass, it forms a beautiful, efficient and practical set, which enables superior heat maintenance, through the infrared lamp, and lower temperature maintenance with Glasart’s Thermoelectric Glass.
2 models and 1 size available
The Carving Station is supplied in 2 models: one with a board for carving food and the other one with a Thermoelectric Glass for food exhibition and distribution.
Available in 1 size: 60×40 cm (23,62”x15,74”).

What are the benefits?
- Maintain food temperature.
- Energy savings..
- Easy to operate.
- Design that values the environment.
- Fast heating.
- Portability.
- Flexibility in use.
- Easy cleaning and low maintenance.
- Thermoelectric glasses patented by INPI.
- Digital temperature control.
Glasart’s Carving Station features
Carving Station
Glasart’s Carving Station is the biggest innovation in the foodservice market for carving and maintaining heated foods, as it has an infrared lamp.


Constructive model
It can be produced with stainless steel or carbon steel. Equipped with a food cutting board, in white polyethylene or in conjunction with the Thermoelectric Glass for heated food maintenance.
Temperature control
The Thermoelectric Glass has a digital controller that allows the surface temperature reading, which can vary from 30°C to 160°C (86°F to 320°F). Easy to use, it can be programmed to the desired temperature.


Hygiene and safety
The cutting board must be removed and washed with water and detergent. For the Thermoelectric Glass, a damp cloth and mild soap are enough to clean after service. The glass has no resistance edges, avoiding acidentes when inadvertently touching the working surface.
Resources and Downloads
Check out some of our projects
We selected some customer projects, as an example of visualization of our products, such as Tables and Counters, Hot Lanes, Cold Lanes, Sneeze Guards, and Serving Dishes from Glasart. If you want to understand how they were made and get a project quotation, contact us.
We have customers in the most diverse branches of foodservice. From commercial restaurants to major chains and franchises; from small inns to resorts and international hotel chains; from bakeries to supermarkets; factories; industrial offices and restaurants.
Brand |
Glasart |
---|---|
Application |
Buffet ,Restaurant |
Control Type |
Digital |
Type |
Cutting Board ,Thermoelectric Glass |